Sydney and the Great(ish) Barrier Reef

Waving a fond and rather sad farewell to South America, James and I set off for the next stage of our adventure. This next stage really will be pretty adventurous, we’re off to Papua New Guinea, a country where a good proportion of the population was only discovered in the 1930s, and cannibalism was still occasionally practiced up until about 50 years ago.

Which is great and all, but after all of our intrepidness in South America, we were feeling a little adventured out and in need of some good old fashioned civilization. Coffee. Cocktails. Those little luxuries that make the world go round (well, our world anyway). Fortunately, it’s pretty much impossible to connect from Easter Island through to Papua New Guinea without routing via Australia, so civilization was to be had a-plenty. Maybe even enough to last us through our next big adventuring phase. Maybe….

First stop, Sydney. We’ve both visited the city before and love it, especially the main harbour area. However, this time round, Sydney served a far more important function for us. Yep, time to re-stock on toiletries and the all important suntan lotion! Also a chance to FINALLY get my hands on a shiny new Kindle after James accidentally broke my last one in Uyuni (since when, I’ve been relying on his iTouch to read with – which is fine other than the fact the battery lasts less time than my reading activity does!). Also a chance for us to indulge in some good food (sushi!! I’d almost forgotten about sushi!!) and try not to weep at the insanely high prices (Aussie dollar at an all time high) then work it all off again in a properly equipped gym. We even managed to pack in a couple of fantastic cocktails, including this cheeky little number served with its own side dish of saffron infused apricots. NYC bartenders, watch your back!

In short, indulgence of the highest degree.

Next stop, Cairns. This is where most of the flights to PNG leave from and so we figured we’d spend a day or two here and wrap in a trip to the Great Barrier Reef. Rude not to, really.

What did we make of the Reef? Well, mixed impressions really. You have to bear in mind that we are both incredibly spoilt when it comes to snorkeling, particularly after our recent trip to the Galapagos. Mere amazing reef and fish life no longer suffice to get the Lucy/James swimometer racing – to really get us excited we need a few rare sea mammals floating around the place also. The Great Barrier Reef is – well – a great reef, with coral quite unlike anything I’ve seen before. But the fish are less spectacular than those elsewhere, and the conditions were pretty awful – cold and windy enough to make the sea choppy and snorkeling a little saltwater-filled.

Definitely worth seeing and lots of fun, but not a trip highlight.

Which perhaps more than anything else in this trip spells out to me just how incredibly lucky we are to be doing this utterly amazing journey.

Travelling in South America – The Stats

  • Countries visited: four (Peru, Chile, Ecuador, Bolivia)
  • Visa stamps collected: sixteen (including cheeky unofficial ones from the Inca trail, Macchu Picchu, Galapagos Islands and Easter Island). Lucy might run out of passport space before we are done!
  • Temperature range: 25C (Galapagos) to -20C (Bolivia – brrr!)
  • Min and max pieces of clothing worn: one (swimming with sharks in the Galapagos) and 16 (Lucy in Bolivia, not including three blankets, a sleeping bag and a hot water bottle at night)
  • Max days without a shower: 3.5 (twice – Uyuni Salt Flats and Inca Trail). For the record, it’s OK if you are both smelly at the same time
  • Pisco sours drunk: 35 (best one claimed made by James in Easter Island). And 35 isn’t as bad as it sounds between the two of us over a whole month! On second thoughts, how did we drink so little?
  • Rodents eaten: not entirely sure. Rodents eaten on purpose: one
  • Highest altitude: 4,900m (on the Uyuni salt flats tour. Gasp, wheeze.)
  • Most bone rattling ride: it’s a close call between the bus ride from Uyuni to Potosi (Lucy hit the ceiling at one point, from a reclining chair) and the final night crossing in the Galapagos (Lucy hit the ceiling at one point, from a prone position in bed)
  • Best building: you might think the Incas would win this, but our hotel room in Puno after four days in a jeep had a duvet! And a hot shower! And cable TV!
  • Best monolithic structure (South Pacific island category): the HUGE double ice cream cone that James ate in the shade of a stone Moai on Easter Island
  • Best new expression: “Poop!” – used twenty times a day by our guide in the Galapagos, and now a common part of our joint vocabulary. (But think about it, he has grannies and toddlers in his multi-lingual groups – how better to say it?)
  • Most unexpected cake: it’s a tie between the one five days out of port on the Galapagos boat trip baked on a slant in the galley, and the one three days into the Inca trail, baked on a propane burner. One said “Happy Honeymon” (sic) in icing; the other had bright green jelly on top – decisions, decisions
  • Scariest flight-related moment: a toss-up between Lucy in a turbulent six seater Cessna over the Nasca lines, and James when a condor about the size of the aforementioned Cessna flew low over his head in Colca Canyon
  • Closest wildlife encounter: you might think it was in the Galapagos, but almost being pushed off the Inca Trail over a sheer drop by a pack Llama probably clinches it
  • Intrepid Points gained: hundreds!

So, goodbye South America, roll on Papua New Guinea!

Mud and Moai

Easter Island.  The mere name is enough to make you tingle – the mystery of the ancient population that lived and died here, leaving only the enigmatic moai as their legacy.  It’s also a beast of a place to get to.  We had to go.

First impressions of this amazing place, it has to be said, weren’t great.  We flew there from Cusco just after the Inca Trail – one of those flights which is theoretically just fine (only one connection, in Lima), but in practice quite brutal – a 5pm flight from Cusco to Lima, then a seven hour layover in Lima airport before a 1am flight to Easter Island, landing at 6 in the morning.  Bear in mind that for the past few days we’d been going to bed same time between 7 and 8 at night – and the fact that the Lima airport lounge is lousy – and you’ll appreciate that we were a little on the tired and grumpy side when we landed.

Then hit Hurricane Dani.  Well, actually make that Damp Squall Dani.  The manager of the (otherwise lovely) guest house she was staying in, capable of turning the cheeriest soul despairing within a few short seconds.  “Welcome to the island.  You here for long?  Three days?  Oh.  There isn’t much to do here and it’s pretty wet right now…..” All this cheery chit chat whilst waiting for an hour for our fellow passengers just to enjoy the privilege of our 3 minute courtesy transfer to the guesthouse.  We got Dani’ed a few more times over the next few days – no, it was impossible to arrange a tour of the island (took us 10 minutes), no there were no good places to buy fresh produce (partially true, but we managed), etc, etc.  It actually affected our mood for the first half day we were there, until we realised what was happening, shrugged off our despondency and set off to explore!

And what better way to explore a mystical island full of ancient statues than by quad bike!  Sounds crazy, but actually all of the roads on one side of the island are dirt tracks and extremely difficult to navigate in a car, so a quad bike is actually a pretty solid way to get around.  Plus its FUN.  Other than when you get caught in one of the many heavy downpours that Easter Island suffers at this time of year – yep, we did, nope it didn’t bother us (that much), but that’s why we’re in full waterproofs in all the photos.

It rains a LOT there.   And the wind is also pretty crazy – think a visit to the blustery Scottish countryside in early spring and you’ve about got the measure of it. The unexpected advantage of which being the amazing rainbows we saw almost every day on the island, adding yet one more dimension of slight un-realism to the place.

First stop on the quad bike was Rono Kau crater, a crater lake covered in reeds whose crater rim also forms the edge of the island at that point.  Wildly scenic, it’s known as Witch’s Cauldron and looks just that way with the reeds simmering away on the giant circular surface. Then onto the Orongo Village, which is a partially restored old village, lived in by a tribe with a strong birdman culture.  It’s only once you’ve been on the island that the houses – hobbit like little places which don’t get much higher than about 2 foot – make sense.  Anything to escape the ever present wind.

Then finally the moment we’d been waiting for – our first glimpse of moai.  The first site we saw had a couple of broken down moai on the ground – very romantic and a great intro to the place (yes they really are that big!).  The next site, Ahu Akivi, was the money site – seven standing moai, all facing towards the sea (unusual – most of the moai faced inland as they faced towards the village they were erected to protect).  We got there just before sunset and enjoyed the place in near solitude for some time; it was magical.

The next day we went on a tour which took us to another couple of great sites – Ahu Tongariki, with 15 moai all near the coastline, and Rono Rakuru, the quarry were all the moai were created.  Rono Rakuru in particular was pretty flabbergasting – there are over 30 moai there, all still half buried in the earth (the theory is that the moai were built in advance of local big wigs’ deaths – but that the tribe then died out, or possibly ran out of trees to be able to roll the moai to their intended sites, before they could be erected).  It’s strangely like being in a tiki bar –  there’s so many moai and they’re all so well preserved that you half expect to tap one of them and find out its made of polystyrene. (They’re not.  I tried.  I hurt my fist).

Next day was a slow day to potter round Hanga Roa, see a few more moai and relax a bit.  We got up pretty early to go buy some fresh food for dinner (the island has markets, but they are pretty ad hoc, running from the time the boats land with fish to the time that everything has been sold).  Stepping outside the front door we were followed by a vaguely collie like dog.  Which, as it turned out, had adopted us for the day.  We walked to town; the dog followed.   We went into the market; the dog waited outside patiently.  Ditto at the supermarket.  The dog curled up on James’ feet whilst we enjoyed our daily indulgence of coffee and ice cream, then walked happily home with us.  It strangely made this one of our nicest relaxed days of the trip so far.

We’ve 2 theories for the dog’s delight in us: (1) James’ magnetic personality; or (2) the presence throughout the day of the enormous spiky local fish which we’d bought early in the day.  I hear the local name is dogfood fish.  It was very tasty.

Leaves on the Line

A short post this one, bit of an apology really.  Dedicated followers of the blog may have noticed that if late there hasn’t been much to…well….follow.

For which apologies.  Basically, by the end of our jaunt round South America we were pretty tired out, and also rather lacking in high speed internet access so we’ve been lazy in putting new posts up.  However, a few days recovery in Easter Island and Australia and we’re all fired up and ready to start again.

You’ll see a couple of blogs going up today and the rest will follow over the next few days.  Internet allowing, of course.

Normal service is being restored!

The Inca Trial. I mean Trail

Ahhhh, Macchu Picchu. The very name resonates of the mystery of an ancient, long disappeared warrior tribe and general South American strangeness. It’s one of the main attractions on the entire South American continent and definitely one of the top must dos on our trip. I’d been there before as a young’un, following the ancient Inca Trail for 3 days before finally, in the misty pre dawn, staggering up through the Sun Gate and witnessing the clouds breaking – apparently just for me – to see Macchu Picchu unveil itself briefly in the glowing dawn light. It’s a memory I treasure and one that I wanted in some way to share with James – so off we pootled from Cusco to follow the exact same trail as I’d navigated so many years before.

Of course, this time things were different. Last time I went, a guide was a suggestion rather than the now strictly regimented requirement, you could walk at will and camp wherever you liked. The trail was a little bit anarchic, wild and beautiful, but be-studded with the tiny pink jewels of other people’s toilet paper. The route is now strictly controlled, with a choice of 2 campsites available each night, typically with one placed about 2 hours before the next to allow some choice in walking distance. There are also only 500 people allowed to hike the trail each day – which eases crowding but in no way supplies the solitary experience you might think.

We had a lovely and small group to hike with – just four of us in total (an unexpected blessing of having booked really rather later than we should have done!) and fortunately all pretty well matched in terms of hiking speed. Our companions were Carlyne, a French civil engineer (James was in heaven talking tech-y bridge tunnel talk), Miriam, a German teacher and Brecht expert currently resident in Brazil, and our guide Roger, descended from the Incas (as he reminded us several times a day). Add to this seven porters and a cook (yep, I know, we were sounding pretty hardcore up to then weren’t we!!) and our little ensemble was ready to face the worst that the trail could throw at us!

The trail is actually rather wonderfully set up in terms of its route: `

  • Day 1 starts with an ENORMOUS breakfast in Ollantaybambo. Calories obviously don’t count given the amount of walking you’ll be doing over the next few days but still I think James walked / waddled out of there a stone heavier. Then a few checkpoints (actually we were turned back at the checkpoint for some still rather unknown reason – the only thing we do know is that it was NOT Roger’s fault. Got sorted out eventually but not before we were all pretty fearful and rummaging in our pockets for bribes). The you set off after a nice little photo of the Inca trail sign, for a day of nice easy ambling along flat-ish surfaces, passing by the occasional village where you can buy such essentials as soft drinks and (I kid you not) ice cream….because obviously those seven porters aren’t carrying enough gear for you
  • Day 2 is brutal – an early rise, fortifying maize porridge breakfast, then a vertical climb of about 800 metres over Dead Woman’s Pass (named for the shape of the mountain rather than the difficulty of the pass – or that’s what they say) followed by a descent, a further ascent of 500 metres to a second pass whose name no one can ever remember before finally descending, bone weary, to your campsite. Where you fall upon your dinner like a starving man. Or at least you do unless, like James, the day has so absolutely and whole heartedly broken you that you retire hurt to bed at about 6.45, having consumed only a few dozen little fried cheesy wontons (you get fed a lot on the trail – these were supposed to be a light pre dinner snack). I was rather delighted by this turn of events – in the whole of the seven years together, despite many attempts to break my James, I’ve always ultimately failed. Who knew it could be so easy?….Turns out all you need is a theoretical 11 hours hiking (we did it in 8 – smug smile) at altitude (max of about 4,200 metres). Now where can I find that kind of experience near London……
  • Then just as you start feeling a bit fed up with this whole Inca Trail lark, comes day 3 – more climbing (and LOTS of Inca stairs – see photos) but relatively gentle and interspersed every couple of hours with amazing, isolated Inca sites looming out of the mist. These were some of our favourite Inca sites that we saw – the last one in particular, where we sat practically on our own in the middle of an ancient terraced site to watch the sunset, will stand out in our memory. Rocking up to your campsite there is a bit of facing off about whether or not anyone is going to go for a cold (glacially fed) shower before all eventually agreeing that smelling ain’t that bad. Pre dinner the cook provides you with a cake (of course) to congratulate the group on managing to stumble gasping up the trail that the porters (and cook) run up carrying 25 kilos of equipment for your comfort, on average 3 to 4 times a month. Hmmmm. Still, great cake (how do they do that on a propane stove???)

Day 4 is the Big Day, where you get up early and hike for an hour or so up to the Sun Gate (from where you get your first view of Macchu Picchu), then another hour takes you to Macchu Picchu itself. The way it used to work is that you got up an hour before dawn, legged it (I vividly remember running, gasping with pain) up to the Sun Gate then watched dawn from there (and recovered!!) before ambling down to Macchu Picchu to get there an hour or two before the day trippers arrived. Now it’s all gone a bit bonkers. You get up at 3.30 to stand in a queue for an hour and a half, then you’re allowed to set off. Everyone pegs it along at great haste to the Sun Gate, but the time at which you are allowed to set off is too late to see the dawn anyway and also too late to allow you to arrive in Macchu Picchu before the day trippers. Which unfortunately left a little of a sour note about Macchu Picchu; majestic as it is, arriving at the site after 3 days in the comparative wilderness, it felt almost obscenely crowded. Still, our guide gave us a great tour – modern theory suggests Macchu Picchu may have been a university / retreat for the wise men of the Incas which was deserted when the Spanish came and the residents were forced to re-join their community in Ollantaybambo. This feels right to me – Macchu Picchu as Hogwarts if you will. Which is pretty fitting given the magic that the place still possesses….even with the crowds.

Intrepid got NOTHIN’ on us

So why, I hear you ask, did you put James through that horrific experience of the night bus to Calama / en route to San Pedro de Atacama?

Well…. I was easing him in gently.

Tom and Cerys - Magic. And yes, it was. Very.

 

San Pedro is the nicer of the two places where one can arrange a 3 day jeep tour taking in the sights of deepest darkest southwest Bolivia, including the amazing Salar de Uyuni (the other place being Uyuni, which is where we are now. Even a rather nice chocolate tart in a relatively civilized bar have in no way changed my opinion that Uyuni is, in simple essence of the fact, a complete hole). The Salar de Uyuni had been one of the top items on James’ wish list when we first started planning the trip, so it was a dead cert for our time in South America. Unfortunately, the 3 day jeep tour, whilst being absolutely, wildly spectacular, I remembered from last time as being one of the most fundamentally basic of all my experiences within the continent (and I wasn’t exactly living the high life last time I went round this neck of the woods either). Whilst the scenery had faded for me over the years, the biting cold, the altitude sickness (4,900 metres at the journey’s highest point), the jowl shaking ride and the existence of the one singular town toilet in one of the little communities we stayed at are seemingly indelibly etched in the old memory banks. Bolivia being a pretty hardened opponent to progress in any fashion, I feared little would have changed.

How wrong I was. BOTH of the communities we visited had more than one toilet. Inside no less. Luxury.

It remains, however, a long and fairly arduous journey, made more so in our case by the fact that our carefully selected tour operator didn’t have enough people and therefore ditched us (without actually telling us so) on another, slightly less carefully selected tour group. Six of us in a jeep built for five. Rice for lunch when others got a gourmet feast. A hostel run by the least friendly, and largest Bolivian lady I have EVER seen though I still don’t know how she managed that living in the middle of the DESERT (when she bent over, owing to the Bolivian custom of wearing knee length gathered skirts and short socks, you could apparently see her bum. I missed this highlight regrettably). Just one bolt rather than the required four holding the steering rack in place…. interesting on a bumpy journey that last one. Obviously no showers and with the bitter, bitter cold (apparently we hit about -25 C), absolutely no desire to take off any clothes either to sleep or for basic hygiene purposes.

In other words, a proper ADVENTURE. It was fantastic!! (I say from the warmth of aforementioned civilized bar, post short session to chip off the welded on clothing of the last few days, shower and re-boot own personality).

The scenery is incredible. Unfortunately, whilst the Laguna Blanca was definitely white, it was due to ice rather than any natural colouring, but all the other sights along the way behaved admirably. The Laguna Verde shone bright green, the Laguna Colorada sat happily red in the sunshine, with a few strategically placed flamingoes to add ornamentation. The hot springs were hot, the geysers satisfyingly hissy and gushy. We stopped at another lake and saw hundreds of James flamingoes (they really are called this, which made James very happy), although this was marred a little by the knowledge that these birds are the late babies, unable to migrate with the rest of the flock and mostly doomed to perish by winters’ end. Still, jolly pretty they were.

The accommodation wasn’t even that bad. First night with dragon lady was pretty basic and eye wateringly cold, but once James and I had put into place our patented hot water bottle technology (an empty plastic bottle filled with water sneakily begged from the kitchen for tea), we achieved sleep beneath our covering of a sleeping bag and 5 thick woolen blankets. The next night we stayed at one of the twenty or thirty Hostales de Sal (Salt Hostels) that have sprung up near the Salar – all of which are built almost entirely of blocks of salt hewn from the Salar and are as a result pretty spectacular. The downside was that, waking last night from a nightmare of being trapped in some awful pitch black rocky place, I found myself… trapped in some awful pitch black rocky place. Not very intrepid I know, but I spent the rest of the night with the head torch on!!

This morning we made it to the Salar (or salt flats) itself, arriving at the Isla de Incahuasi for sunrise. Spectacular, if so cold that my toes may never forgive me. After a hearty breakfast (well, some stale bread rolls – but why ruin a good story?) we continued to drive over the flats, a mesmerizing experience as the salt sparkles in the sunshine. A few hundred compulsory perspective shots later, we were on our way back to civilization. Just not sure why we ended up in Uyuni instead.

Canyons & Condors

Fresh from our success with James’s haircut in Nazca, we wended our way next to Arequipa, a rather lovely colonial city in the south of Peru. Whilst Arequipa is a nice enough place in and of itself, the reason we (and I’m afraid most other people) went there was as a convenient launch point for the Colca Canyon. I’d been to the Colca Canyon on my last visit to South America some 15 years ago, and the memories of condors flying close enough over my head to make me duck (they’re big those condors) remained sufficiently vivid for me to be pretty confident that, yes, this should be included on our whirlwind “Highlights of South America (well, the northern bits anyway)” tour. A chance for a hiking side trip also made perfect sense in the middle of this, one of our heaviest travel weeks (two overnight buses…euurrghh).

After much debate, we decided that our best option for Colca, rather than taking the 3 day tour that’s an almost compulsory feature of this part of the gringo tour, was to get a little bit of our intrepid on and go it solo. What I’d conveniently forgotten / omitted to tell James is that the Colca Canyon is a 6 hour bus ride from Arequipa, in “local” buses. This is definitely a step up from the Bolivian chicken buses (30 year old American school buses, complete with rotund Bolivian ladies taking, yes, you got it, their chickens to market. For the curious, the chickens usually ride on the floor, upside down and tied in pairs. Seems to keep’em happy), but still lacks certain luxuries – seats that stay upright, legroom, that sort of thing. Also they tend to operate as to / from work rides for the locals, meaning that by the end of the journey it’s not uncommon to have 40 or 50 people standing in the aisle. All this I’d expected (James less so), although I have to admit that the shouts of “Ciao” by 50 or so quaintly dressed locals into 50 or so mobile phones was a novel touch to the experience this time around.

This was also our first foray into the world of the Traveler. For the uninitiated, this personage is a rare but friendly beast commonly found in certain unique habitats worldwide; their preferred food includes pizza and banana pancakes, with maybe the occasional touch of granola for the mornings, and they can be easily identified both through their brightly coloured plumage (assembled from a mix of hard core hiking gear and locally bought tat) and their unique braying call, particularly after consumption of one or several of whatever the local brew happens to be. Our hostel in Colca fulfilled both the pizza requirement and was apparently the Lonely Planet’s 7th best “out of the way bar” worldwide. We expected gringo horror – we got a rather lovely little place with an enormous stove (key at 3,000 metres) and friendly owners who quickly helped us work out our best hiking option.

Which was, apparently, to hike 1,200 vertical metres down into the Canyon (the world’s second deepest, some 50 foot less deep than the world’s deepest, Cotohuasi, which is about 40 miles away), admiring the agricultural terracing along the way, lunch and swim at the oasis down there (that much vertical descent = an entirely different and vaguely tropical subclimate at the bottom of the canyon), then hike back up again. Which we duly did. Note cheery looks for both of us on the way down and at the bottom and rather less cheery looks on the way back up! Took 7 hours or so in total and made us feel well’ard (as they say in Scouseland).

Next day was an early rise to see the condors before heading back on the bus to Arequipa. We arrived at the lookout point at about 7.45, and I spent the next hour biting my fingernails as the condors singularly failed to put in an appearance – had I imagined them last time around and is that why they were so vivid in memory??! Fortunately, right on cue at about 8.45 the condors showed up with a leisurely yawn and a stretch of their wings. Circling higher and higher above us with an apparent utter disdain for the hundred or so homosapiens below madly clicking their cameras at them, they absolutely lived up to their billing. Unfortunately we were low on camera battery so not many photos – the ones below are by no means the closest that we saw the condors (which was probably about 10 foot overhead).

Magical. So much so that I think James has forgiven me the bus ride!

Critterwatch Galapagos: Birds

To be honest, I’m not really much of a twitcher. Try to get me into bird watching in the UK and you’ll receive a worryingly unenthusiastic response. In the Galapagos, however, it’s all a bit different. Maybe it’s the relaxed pace of life; maybe it’s the guide’s excited if slightly broken englished-whisper as some super rare species emerges from the undergrowth. I think though that it’s just the birds themselves – very beautiful, and often in striking colours, with completely unique behavioural patterns that one can’t help but feel would only be witnessed by David Attenborough anywhere other than these islands.

We were also extremely lucky on the birding front. Completely outside of the usual mating season, blue footed boobies obligingly danced for us (yep, we copied them later) whilst the magnificent frigate birds gave a highly visual demonstration of the origins of their name, puffing out their bright red chests and looking thoroughly pleased with themselves. I nearly spat my snorkel out when I spotted a flightless cormorant calmly fishing beside me, whilst penguins zipped by at the speed of light (unfortunately we only have land photos of these two birds, where they look a little less graceful!!). We saw flamingos at BOTH the lagoons where they sometimes hang out. We saw nesting Nazca and red footed boobies complete with tiny, fluffy chicks. And, last but not least, on our last day on Genovesa Island we saw a short eared owl – pretty unexciting in its own right (small, brown, slightly bedraggled from the recent rain), but very rare – it’s been 5 months since our guide last saw one.

The only thing, frankly, that we didn’t manage to see is all 14 species of endemic finch. The 4 or 5 we saw all looked pretty similar to me so I guess I can let this one go.

Did I mention I wasn’t really a twitcher?

Critterwatch Galapagos: Land Animals

We were greeted by sad news on the first day of our Galapagos cruise: Lonesome George, the islands’ most famous resident, had died in his sleep. No foul play suspected, but as we set sail, George was inhabiting a rather large freezer awaiting autopsy (as it turned out, he died of a heart attack at a ripe old age of – well, no one knows exactly, but definitely more than 150). For those of you who haven’t made his personal acquaintance (I did on my last visit to the islands some 15 years ago), Lonesome George is a giant tortoise, famous (and named) for being the sole surviving member of his species. Despite numerous attempts to persuade this, the Hugh Hefner of the tortoise world, into breeding with other vaguely similarly specied ladies, all failed meaning that with his death, an entire species vanishes. Admittedly a rather slow moving and on the face of it startlingly similar species to all those other giant tortoise species. But still.

The giant tortoises are definitely the star attraction when it comes to the Galapagos land animals and we were fortunate enough to see quite a few of them, both in the highlands (on private land – some guy counting his lucky stars that his otherwise entirely unremarkable little plot of land happens to be particularly beloved of the tortoise – cue $5 per person entry fee and the construction of a rather large gift emporium) and in the drier lowlands. It has to be said though – star attraction they may be, but they really don’t do much. One yawned once and the entire group of tourists snapped a photo.

Other and slightly more lively land animals are the lizard types – both little lava lizards and their older cousins, the rather prehistoric looking land iguanas. The lava lizards are the more exciting of the two, not least due to an uncanny habit of positioning themselves, carefully camouflaged, precisely where they suspect you are most likely to place your feet. Something tells me squishing an animal to death inside a world renowned national park may not go down too well.

Also seen: lots and LOTS of hermit crabs scuttling, jumping and water-walking about the place and one large centipede – about 8 inches long and apparently the only poisonous thing in the islands. Which surprises me not at all, it’s one of James’ special talents to find the only even vaguely dangerous thing within a local environment. Only surprised he didn’t pick it up. Or put it down my shirt.

Travelling the USA: The Stats

Road music. Chilis. Of course.
.
  • Miles driven: 5,456. Within a whisker of our initial estimate of 2,500 to 3,000 miles…
  • States visited: 17. Although yes, we’re including a few drive-by states in that
  • Fortifying ice creams consumed to energize the driver (and passenger…passenging is hard work I’ll have you know): about 25. Basically at least one a day if we were in transit
  • Pigs slaughtered in the fulfillment of James’ search for the perfect ribs: I’d say about 4 medium size oinkers. (For the curious, the perfect ribs were actually some we had about a year ago in Chef Leon’s little shack up in Vermont….unfortunately now closed down due to cleanliness violations…)
  • Hours spent hiking in incredible spectacular scenery in a hopeless attempt to un-wreak the damage caused by above-mentioned ribs: 25. Half a pig??
  • National parks visited: 5. Yeah, we achieved value for money on our annual America the Beautiful pass!
  • Maximum speed: James says 90mph, which was when I was driving (hadn’t quite got the hang of motorway speed control on the first day out of NYC). I however think this is a vicious lie, I’m pretty sure he went faster than this overtaking that Ferrari that time…
  • Occasions we took a minor and slightly unintended detour: about 30. Occasions we swore at the satnav: also about 30
  • Beasties slain in our relentless race across the land: 7,002. 7,000 winged insect type beasties which met their ends on the windscreen, 1 chipmunk (James) and one kangaroo rat (Lucy. James says this is endangered but I’m pretty sure that’s not true….)
  • Meals in chain restaurants: one McDonalds salad in the Air and Space Museum in Washington (we had no choice on this one); one Arby’s and one Denny’s – these are both a little like eating at a Little Chef, i.e., you wrinkle your nose at them until you happen to be looking for dinner in deepest darkest nowhere at 10pm, at which point one becomes rather appreciative of their all round culinary excellence. And the fact that they’re open. And the MILKSHAKES!
  • Nights camping: 4. This is way less than we’d hoped, but the campsites in national parks get booked up about a month in advance in summer which kind of threw a spanner in our camping plans. Which brings us onto….
  • Nights in plush hotels: 6. Oops. Of which Miami effortlessly wins the award for most bling by virtue of the crystal chandelier in our shower
  • Top temperature: 110 degrees (Fahrenheit – crossing the Mojave desert). Fortunately, we were in our lovely air conditioned car, so neither of us actually died
  • Inches of rain: about 10, evenly shared between two rather spectacular rainstorms, one whilst camping in the Blue Ridge Parkway, and the other whilst I had the wheel, coming out of New Orleans
  • Pounds of excess luggage shed at various points: about 40, including the cooler, the coffee machine and the “so light they almost don’t count” marshmallows
  • Times we missed the office? Zero.